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Copyright Erlin sh.p.k 2025. Të gjitha të drejtat e rezervuara.

Products

Product weight: 100g, 30g

Sfogliat Spinaq & Ricotta

A ready-made frozen product made from puff pastry filled with
fresh spinach and ricotta. After baking, it results in a
crispy exterior and a soft interior, accompanied by the
delicious aroma of spinach and ricotta.

Prices are offered per 1 kg.

Product weight: 100g, 30g

Ricotta Sfolgiat

A ready-made frozen product made from puff pastry filled with fresh ricotta. After baking, it results in a crispy exterior and a soft interior, accompanied by the delicious aroma of ricotta.

Prices are offered per 1 kg.

Product weight: 100g, 30g

Sausage Sfolgiat

A ready-made frozen product made from puff pastry filled with fresh sausages. After baking, it results in a crispy exterior and a soft interior, accompanied by the delicious aroma of the sausage.

Prices are offered per 1 kg.

Product weight: 100g, 30g

Prosciutto Sfolgiat

A ready-made frozen product made from puff pastry filled with high-quality prosciutto pieces. After baking, it results in a crispy exterior and a soft interior, accompanied by the delicious aroma of prosciutto.

Prices are offered per 1 kg.

Product weight: 80g, 40g, 25g

Croissant

Frozen croissants are a practical and efficient solution for businesses, as they are ready to bake, save time, and maintain quality. They are very tasty and ideal for bakeries, pastry shops, cafeterias, and hotels.

Prices are offered per 1 kg.

Product weight: 80g, 40g, 25g

Chocolate Croissant

Frozen croissants filled with chocolate cream are a practical and efficient solution for businesses, as they are ready to bake, save time, and maintain quality. They are very tasty and ideal for bakeries, pastry shops, cafeterias, and hotels.

Prices are offered per 1 kg.

Product weight: 80g, 40g, 25g

Butter Croissant

Frozen croissants with butter, incredibly flaky, are a practical and efficient solution for businesses, as they are ready to bake, save time, and preserve quality. They are delicious and ideal for bakeries, pastry shops, cafeterias, and hotels.

Prices are offered per 1 kg.

Product weight: 80g, 40g, 25g

Unleavened Croissant

Unfermented frozen croissants are a practical and efficient solution for businesses. They need to be proofed before baking and maintain high quality. They are very tasty and ideal for bakeries and pastry shops.

Prices are offered per 1 kg.

Product weight: 100g, 30g

Cherry jam Danish

Cherry jam Danish is a traditional dessert of Danish origin, made from layered and light pastry dough. At the center, it has a rich cherry jam filling that gives it a fresh and sweet flavor.

Prices are offered per 1 kg.

Product weight: 100g, 30g

Apricot jam Danish

Apricot jam Danish is a traditional dessert of Danish origin, made from layered and light pastry dough. At the center, it has a rich apricot jam filling that gives it a fresh and sweet flavor.

Prices are offered per 1 kg.

Product weight: 100g, 30g

Danish Chocolate

Apricot chocolate Danish is a traditional dessert of Danish origin, made from layered and light pastry dough. At the center, it has a rich filling of apricot and chocolate, which gives it a fresh and sweet flavor.

Prices are offered per 1 kg.

Product weight: 75g, 65g, 50g, 40g

Broçe

Brioches, or “Kaiser rolls,” are small, round bread rolls with a light and crispy crust, known for their distinctive pattern on the surface. They are soft on the inside and typically made with yeast, wheat flour, and sesame or flax seeds.

Prices are offered per 1 kg.

Erlin

Sfogliat dough

Sfogliat dough is a layered puff pastry. During
baking, it rises and becomes crispy, creating a light
and airy texture. It is used for both sweet and savory products, such
as pies, tarts, or rolls.

Erlin

Byrek pastry sheets

Sfogliat dough is a layered pastry (puff pastry). During baking, it puffs up and becomes crispy, creating a light and airy texture. It is used for both sweet and savory products, such as pies, tarts, or rolls.

Erlin

Baklava pastry sheets

Sfogliat dough is a layered pastry (puff pastry). During baking, it puffs up and becomes crispy, creating a light and airy texture. It is used for both sweet and savory products, such as pies, tarts, or rolls.

Erlin

Chocolate filling cream

Chocolate cream, rich with a smooth texture and an intense aroma from natural pistachios. Ideal for croissant fillings.

Erlin

Pistachio filling cream

Pistachio cream, rich with a smooth texture and an intense aroma from natural pistachios. Ideal for croissant fillings.

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